Reports
2020.07
Date: July 2020

FEEM Approach to Supply Chain Analysis The coffee sector in Kenya


Authors:
Lamya Adil Suliman Hussain (Fondazione Eni Enrico Mattei); Federica Inzoli (Fondazione Eni Enrico Mattei); Nicolò Golinucci (Fondazione Eni Enrico Mattei); Nicolò Stevenato (Fondazione Eni Enrico Mattei); Matteo Vincenzo Rocco (Politecnico di Milano); Emanuela Colombo (Politecnico di Milano)

Abstract

The aim of this study is to identify the bottlenecks of the Kenyan coffee value chain in order to allocate the most relevant inefficiencies of each step and try to find different and innovative solutions to overlap the difficulties that Kenyan coffee is facing. A literature study was conducted during the preparatory stage, in order to obtain a comprehensive understanding of the coffee value chain. This activity was followed by a field visit to coffee farms in Kenya, between August and September 2019. During this period a number of members in the coffee value chain were interviewed including farmers, wet/dry millers, millers, Coffee Research Institute, Coffee Directorate, Commodities Fund and the representative of these institutions for each coffee grower county.

Download file
Download file
FEEM Approach to Supply Chain Analysis The coffee sector in Kenya

FEEM Newsletter & Update

Subscribe to stay connected.

Your data will be processed by FEEM - Eni Enrico Mattei Foundation - Data Controller - to receive the Foundation's Newsletter & Update via e-mail. To send the requested information, the Data Controller uses e-mail sending service providers established in the U.S.A .: for this, your consent to the transfer of your email address to the U.S.A. is required, without which it will not be possible to comply with your request. We invite you to consult the complete information to obtain detailed information to protect your rights.